Tag Archives: food

Nexus thinking

‘Nexus thinking‘- focusing on the interdependencies, tensions and trade-offs between systems, and treating challenges as interconnected rather than separate, is the focus of this year’s Royal Geographical Society (with IBG) Annual International Conference on 30 August to Friday 2 September 2016 bringing together over 1600 geographers from around the world. The theme was chosen by Professor of Human Geography and conference

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